INGREDIENTS -Sour curd-1 cupSalt- 1 t.sCoriander powder-1 t.sBoondi-1 cupWater-4.5 glassChilli powder-1 t.slemon juice-2 tbls(or according to taste)Turmeric -1/2 t.sGinger-1/2 inchBlack salt-1 t.sGram flour-4 tblsGaram masala powder-1/4 t.sGreen chillies-3Tempering-Asafoetida-1/4 t.sCloves -2 Chilli powder-1/2 t.sGhee or oil-3 t.sCumin seeds- 1 t.sWhole red chilli-3Curry leaves-8
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